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Proudly Australian

Single Serve Chocolate Molten Pudding

You can find more sugar-free recipes like this one and more over on our blog or check out Natvia's archive of dessert videos over at Healthy Treats!

Ingredients

1/4 cup LSA 1 tbsp choc protein 1 egg 4 tbsp coconut/almond milk 1 tbsp Natvia 1-2 tbsp cacao 1/2 tsp baking powder 1 tsp chia seeds (optional) pinch sea salt spices of choice eg cinnamon, nutmeg, cardamom, vanilla etc.

Method

  1. Whisk it all together & then pour 3/4 of the batter into a coco oil greased ramekin.
  2. Drop 1 heaped tsp of almond butter in the middle & then top with the rest of the batter Sprinkle cacao nibs on top for decoration
  3. Bake on 180 for 13 mins
No nutritional info supplied
AFTERNOON TEA, BAKING CHOCOLATE, CHOCOLATE, GLUTEN FREE, HOT BAKES, KIDS TREATS, PUDDINGS, SAUCE

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