3/4 cup milk
1/4 cup Natvia Chocolate Topping
3 scoops (1/2 cup each) no added sugar vanilla ice cream
- In blender, place milk and Natvia Chocolate Topping. Cover and blend on high speed 2 seconds.
- Add ice cream. Cover and blend on low speed about 5 seconds or until smooth. Pour into glasses!
- Top it off with some Natvia Chocolate Topping and enjoy!
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