Simple Apple Crumble

There isn't a dessert that pays off with so much flavour with so little effort like Apple Crumble. The only sugar in our recipe comes from the apples themselves. Try it with cream or vanilla ice cream for an extra special treat! Liked this recipe? SAVE it to your collection. You can find more sugar-free recipes like this one and moreover on our Youtube at Healthy Treats.

Serves 8

Prep 20 minutes

Cook 40 minutes

Ingredients

1000 g Green Apples (9-10 medium apples)

1 tablespoon Gluten-Free Plain Flour

50 g Natvia Gold (1/4 cup)

2 tablespoon Lemon Juice

0.5 teaspoon Cinnamon

Topping:

95 g Gluten Free Oats (1 cup)

140 g Gluten Free Plain Flour (1 cup)

149 g Natvia Gold (3/4 cup)

0.5 teaspoon Baking Powder

1 teaspoon Cinnamon, ground

0.25 teaspoon Cardamom, ground

125 g Butter, melted

Method

Preheat the oven to 180C. Grease a 1.5 litre baking dish with a small amount of butter.
Peel the apples and cut into bite size pieces.
Place the ingredients for the filling in a bowl. Toss so the apples are coated with cinnamon, Natvia, lemon juice and flour.
Place into the prepared baking dish, spreading them out evenly.
Combine the topping ingredients in a bowl and mix to combine.
Spoon evenly over the apple mixture.
Bake for 35 minutes or until golden. Let stand for 5 minutes before serving.

Carbs	Pro	Fats	Energy KJ	Calories	Serving size
36.5g	2g	1.2g	770kj	184	183g

APPLE CRUMBLE, CLASSIC, EASY, GLUTEN FREE, HOT BAKES, NOSTALGIC, SIMPLE, TRADITIONAL

Simple Apple Crumble

Ingredients

Method

YOU MAY ALSO LIKE

Easy Marble Cake

Low Cal Strawberry Cheesecake Bars

Your Cart