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You can find more sugar-free recipes like this one and more over on our Youtube at Healthy Treats. Liked this recipe? SAVE it to your collection

  • Serves: 40
  • Prep: 15 Minutes
  • Cook: 10-12 Minutes
  • Nutritional Info

    Carb Pro Fats Energy KJ Calories Serving size
    22.3g 10.9g 193g 1360 325 11.77g
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You can find more sugar-free recipes like this one and more over on our Youtube at Healthy Treats. Liked this recipe? SAVE it to your collection

  • Serves: 40
  • Prep: 15 Minutes
  • Cook: 10-12 Minutes
Metric | Imperial Measurement Conversions

INGREDIENTS

  • 90 g Natvia (1/2 cup)
  • 80 g Eggs
  • 150 g All Purpose Flour (1 cup)
  • 30 g Cocoa Powder (1/3 cup)
  • 0.75 teaspoon Baking Powder
  • 120 g Hazelnut (1 cup)

METHOD

  1. Beat the Natvia and Eggs together until fully combined and slightly fluffy.
  2. Add the flour, cocoa powder, hazelnuts, and baking powder slowly until fully combined.
  3. Roll into a log of the desired size cookies you would like and refrigerator for 30 minutes to an hour or until completely chilled.
  4. Preheat oven to 175°C and line sheet pans with parchment paper.
  5. Slice chilled cookie dough into 1/4 inch slices and place onto prepared pans.
  6. Bake for 10-12 minutes depending on size.
  • Nutritional Info

    Carb Pro Fats Energy KJ Calories Serving size
    22.3g 10.9g 193g 1360 325 11.77g
  • Tags

  • Reviews

    Comments

    Leave a Reply

    Your email address will not be published.

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