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You can find more sugar-free recipes like this one and more over on our blog or check out Natvia’s archive of dessert videos over at Healthy Treats!

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INGREDIENTS

  • 20 g Oat flour
  • 14 g coconut flour
  • 21 g Natvia
  • 2 g baking powder
  • 20 g Greek yogurt
  • 2 mls Vanilla Extract
  • 1 ea. egg
  • 63 mls Unsweetened Almond Milk
  • 14 g Dried rose petals
  • 0 Dried rose petals
  • 50 g dark chocolate, melted

20 g Oat flour

14 g coconut flour

21 g Natvia

2 g baking powder

20 g Greek yogurt

2 ml Vanilla Extract

1 ea. egg

63 ml Unsweetened Almond Milk

14 g Dried rose petals

Toppings:

Dried rose petals

50g dark chocolate, melted

METHOD

  1. Sift together oat flour, coconut flour, Natvia and baking powder.
  2. Mix in yogurt, vanilla, egg and milk. Set batter aside to rest for 5 minutes.
  3. Preheat waffle iron according to manufacturer’s instructions.
  4. When the waffle is heated, mix rose petals into the batter.
  5. Spray waffle iron well with non-stick spray and cook waffles in batches until the batter is used up. Drizzle chocolate sauce over waffles and garnish with rose petals. (Tip for melting chocolate: use a heatproof glass bowl on top of boiling water)
  6. Serve immediately and enjoy!

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