INGREDIENTS

• 1 egg
• 2 tablespoons milk
• 1 tablespoon coconut oil
• 2 tablespoons sugar free cherry jam
• 2 tablespoons gluten free flour
• 1 tablespoon Natvia
• 2 tablespoons cocoa powder
• 1/4 teaspoon baking powder (make sure certified gluten free)

1 egg

2 tbsp/40ml/1.4 oz milk

1 tbsp/20ml coconut oil

2 tbsp/40g/1.4 oz sugar free cherry jam

2 tbsp/24g/0.7 oz gluten free flour

1 tbsp/14g/0.5 oz Natvia

2 tbsp/14g/0.5 oz cocoa powder

1/4 tsp baking powder (make sure certified gluten free)