HEALTHY SWEET POTATO BROWNIES

You can find more sugar-free recipes like this one and more over on our blog or check out Natvia’s archive of dessert videos over at Healthy Treats!

INGREDIENTS

1 c cooked sweet potato (mashed)*

1 egg

½ c vanilla protein powder (can sub for almond meal)

1/2 c almond meal

1/4 c date paste **

1 tsp baking soda

1 tsp vanilla extract

1/3 c sugar free maple syrup (or honey/agave)

1/2 tsp natural sea salt

1 double choc chunk quest bar roughly chopped or 1/2 c vegan chocolate chips

Preheat the oven to 185C and line a 9×9″ brownie tin with baking paper.
Blend the sweet potato, cacao, almond meal, protein powder baking powder and salt in a bowl until smooth.
Add in the dates, egg, vanilla, maple syrup and sweetener. Stir in the choc chips/questbar (save a few for the top).
Pour the brownie mix into the tin and sprinkle the remaining choc chips over the top.
Bake for 25-30 minutes or until a toothpick inserted in comes out clean. (I like my brownies on the gooey side so I take mine out when the knife comes out a little dirty and then I let it set in the fridge for an hour).

So comment below and if you decide to make it yourself, be sure to share it with us. We can't wait to hear what you think!