This is a healthy dessert recipe alternative made completely without sugar. A Lemon Almond Shortbread Cookies recipe made without sugar. Yes, it is sugar free.
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You can find more sugar-free recipes like this one and more over on our blog or check out Natvia’s archive of dessert videos over at Healthy Treats!
- 2 cups Almond Flour
- 1/3 cup Natvia
- 1 Zest 1 Lemon
- 6 tablespoons Butter
2 Cups Almond Flour
1/3 Cup Natvia
Zest 1 Lemon
6 tbsp Butter
- Add 2 Cups Almond Flour to a mixing bowl, as well as 1/3 cup Natvia.
- Zest a whole lemon on the top of the dry mixture.
- Stir the mixture together until evenly mixed.
- Once evenly mixed, add 6 tbsp of melted butter to the bowl and stir.
- Roll the dough mixture up in your hands until is has become a unified ball of dough.
- Roll the dough up in plastic wrap and place in the refrigerator for at least 30 mins.
- Once the dough has been chilled, take it out of the plastic wrap and place between baking sheets and roll with a rolling pin until the dough has become flat.
- Once flat, use a variation of cookie cutters to cut some fun shapes of cookies to place in a baking tray.
- Line a baking tray and spread the cookies out evenly and bake for 15 minutes at 175°C.
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