About Stevia
Stevia, scientifically known as steviol glycosides, comprises a group of naturally occurring sweeteners derived from the Stevia rebaudiana Bertoni plant, native to South America. Stevia is reported to be 200 – 300 times sweeter than table sugar (sucrose), necessitating only small quantities to impart sweetness to foods and beverages.
Health and Benefits
Near Zero-Calorie Option
Near Zero-Calorie Option
Stevia offers great taste with near zero calories, an easy choice for everyday wellness.
No Spike In Blood Sugar or Insulin
No Spike In Blood Sugar or Insulin
Sweeten foods and beverages without causing spikes in blood sugar or insulin levels, suitable for low-GI and diabetic-friendly diets.
A Tooth-Friendly Sweetener
A Tooth-Friendly Sweetener
Naturally sweet, but gentle on teeth to help keep your smile healthy.
Naturally Sweet with No Bitter Aftertaste
Naturally Sweet with No Bitter Aftertaste
Pure, balanced sweetness with no bitter or artificial aftertaste, just the taste you want.
How is Stevia Made?
At Natvia, we’re passionate about bringing you sweetness from nature. Our stevia journey starts with the finest leaves and follows a simple, natural process — from plant to your table.
Source
We select premium stevia leaves grown in ideal conditions for purity and sweetness. Every leaf is harvested with care to preserve its natural qualities.
Process
The leaves are gently dried and steeped in water to release their sweet compounds. These extracts are filtered and purified to ensure clean, consistent taste.
Result
The final product is a fine powder that delivers sugar-like sweetness with zero calories. Perfect for naturally sweetening your favourite foods and drinks.
Natvia Natural Sweetener Canister 350g
Natvia Natural Sweetener Canister 350g
70 in stock
