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CHAI SLICE

Chai Slice

by Natvia in Recipes

Ingredients

  • 1 1/2 cups/150g/5.3 oz almond meal
  • 1/2 cup/60g/2 oz semolina flour
  • 1 cup/128g/4.2 oz milk powder
  • 3/4 cup/135g/4.8 oz Natvia
  • 4 tsp loose chai tea
  • 5 tbsp/100g/3.5 oz butter, melted
  • 3 eggs lightly beaten
Makes 16

Directions

  1. Preheat oven to 180°C and line a rectangle cake pan with parchment paper.
  2. Mix all ingredients together until well combined and pour into cake pan.
  3. Bake for 20-25 minutes until a toothpick comes out clean.
Macros for 1 slice: Calories: 164 Fat: 11.3g Carb: 10.3g Fiber: 1.3g Sugar: 4.5g Protein: 6.9g
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Tags: Afternoon Tea chai Cold Desserts Kids Treats Lunch Box Treats semolina slices

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