Chai Slice
Makes 16
Ingredients
1.5 cup almond meal
0.5 cup semolina flour
1 cup milk powder
0.75 cup Natvia
4 teaspoon loose chai tea
5 tablespoon butter, melted
3 eggs lightly beaten
Method
- Preheat oven to 180°C and line a rectangle cake pan with parchment paper.
- Mix all ingredients together until well combined and pour into cake pan.
- Bake for 20-25 minutes until a toothpick comes out clean.