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Chia Pudding with Matcha Tea

Chia Pudding with Matcha Tea

Intro

This creamy chia pudding is infused with matcha tea and topped with organic granola and frozen berries for a delightful treat that's both healthy and satisfying! 🍵🥄

Ingredients

  • 3 tbsp chia seeds 🌱
  • 1 cup almond milk 🥛
  • 1 tsp matcha powder 🍵
  • 1-2 tsp Natvia 100% Natural Sweetener 🍃
  • Toppings: Organic granola, frozen berries 🍓

Method

  1. In a bowl, whisk together almond milk, matcha powder, and Natvia 100% Natural Sweetener until well combined.
  2. Stir in the chia seeds.
  3. Cover and refrigerate for at least 2 hours or overnight to allow the chia seeds to absorb the liquid and form a pudding-like consistency.
  4. Spoon the chia pudding into glasses and top with organic granola and frozen berries.
  5. Serve chilled and enjoy this refreshing and nutritious dessert or breakfast!
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