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Proudly Australian

Summer Strawberry Crumble

Recipe by Fitness Forster Serve up this tasty Summer Strawberry Crumble for a deliciously fresh dessert treat! Liked this recipe? SAVE it to your collection. You can find more sugar-free recipes like this one and more over on our Youtube at Healthy Treats

Serves: 4

Prep: 10 minutes

Cook: 25 minutes

Ingredients

400 g Strawberries, diced (2 Cup)

50 g Oats (1/2 Cup)

50 g Crushed pistachios (1/3 Cup)

30 g Ground almonds (1/4 Cup)

50 g Natvia (1/4 Cup)

Pinch of cinnamon

Pinch of salt

1 tablespoon Coconut oil, solid

1 tablespoon Water

Method

  1. Pre-heat over to 160C and prepare a baking dish with strawberries covering the bottom.
  2. Mix oats, pistachios, Natvia, salt, and cinnamon in a bowl. Add coconut oil and water, and using your fingers, rub the mixture to create a crumble-like topping.
  3. Pour the topping over the strawberries, adding more oats if you wish.
  4. Bake for 20-25 minutes or until the top starts to brown.
Carbs Pro Fats Energy KJ Calories Serving size
9.4g 5.9g 13.1g 803 192 96g
CRUMBLE, STRAWBERRY, SUMMER

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