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Peanut-Butter-Ice-Pop

Recipe by Fitness Forster

Nothing says yum than a peanut butter dessert and these Peanut Butter Ice-Pops are no different. Enjoy this delicious recipe!

You can find more sugar-free recipes like this one and more over on our Youtube at Healthy Treats. Liked this recipe? SAVE it to your collection

  • Serves: 4
  • Prep: 5 minutes
  • Freeze: 4 hours
Metric | Imperial Measurement Conversions

INGREDIENTS

  • 280 g Greek yogurt (1 cup)
  • 140 g peanut butter (1/2 cup)
  • 60 g almond milk (1/2 cup)
  • 2 tablespoons Natvia
  • 1/2 teaspoon vanilla

 

 

 

 

 

METHOD

  1. Blend all ingredients in a blender / mixer for 1 minute until well combined.
  2. Pour into ice-pop holders and pop in the freezer for a minimum of 4 hours.
  3. Store in the freezer for up to 1 month.
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