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Almond Butter Blondies

These Almond Butter Blondies are an easy one bowl dessert that makes a quick treat for the family, the perfect end to a romantic evening, or maybe BOTH! Liked this recipe? SAVE it to your collection. You can find more sugar-free recipes like this one and more over on our Youtube at Healthy Treats.

Serves: 16

Prep: 15 minutes

Cook: 30 minutes


62 g Unsalted Butter (1/4 Cup), Softened

187 g Smooth Almond Butter (3/4 Cup)

2 Eggs

95 g Natvia (1/2 Cup)

1 tablespoon Vanilla

100 g Gluten Free Self Raising Flour (3/4 Cup)

0.25 teaspoon Salt

120 g Sugar Free White Choc Chips (3/4 Cup)


  1. Preheat oven to 180C. Line an 8-inch-square baking with baking paper.
  2. Beat butter and almond butter in a mixing bowl with an electric mixer until creamy. Beat in eggs, Natvia and vanilla. Add flour and salt into the bowl and stir to combine
  3. Stir in chocolate chips. Spread the batter evenly into the prepared pan.
  4. Bake for 25-30 minutes or until a toothpick inserted into the centre comes out with just a few moist crumbs on it. Let it cool in the pan for 45 minutes.
  5. Cut into squares, enjoy!
Carbs  Pro  Fats  Energy KJ  Calories  Serving size 
6.9g  3.9  11.5  646kj  154  35g 

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