Start your day off right with a bowl of warm and delicious Natvia Apple Custard Crumble Baked Oats.This recipe is packed with flavor and nutrients,and it's also easy to make.
Ingredients
Oats
Natvia 100% Natural Sweetener
Flour
Cinnamon
Flaxseed
Milk
Apples
Vanilla extract
Greek yogurt
Custard powder
Optional toppings: nuts, seeds, honey, maple syrup
Method
Preheat the oven to 180 degrees Celsius.
In a bowl, combine the oats, sweetener, flour, cinnamon, flaxseed, milk, apples, and vanilla extract. Mix well until everything is combined.
Spoon half of the oat mixture into a deep ovenproof dish.
In a separate bowl, combine the Greek yogurt, custard powder, sweetener, and vanilla extract. Mix well.
Spoon the custard mixture over the oat mixture in the ovenproof dish.
Top with the remaining oat mixture and press down gently.
Bake for 25 minutes, or until the baked oats are golden brown.
