
Peanut Butter Ice Cream
Intro
Are you a peanut butter addict? 🥜😍 Then this ice cream is your dream come true! 🍨 Completely sugar-free and super easy to make, it's the perfect treat for hot days. ☀️ Just three simple ingredients and a few hours in the freezer is all it takes to enjoy this creamy, crunchy delight. Trust us, you won't be able to resist! 🤤
Ingredients
- 🥥 2 cups coconut milk (full fat)
- 🍯 1/2 cup Natvia 100% Natural Sweetener
- 🥜 1/3 cup Crunchy Peanut Butter
- 🍬 Natvia Sugar Free Caramel Topping (optional)
Method
- Combine coconut milk and Natvia 100% Natural sweetener in a bowl and whisk until the Natvia has dissolved.
- Stir in the peanut butter until evenly combined.
- Pour the mixture into a freezer safe container and freeze for 3-4 hours for a soft serve consistency or overnight for a firmer ice cream.
- Once frozen, scoop into bowls and top with Natvia Sugar Free Caramel Topping, if desired.
Recipe Data
- PREP TIME: 5 Minutes
- FREEZING TIME: 3-4 Hours
- SERVES: 2 TO 3
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