
Refreshing Detox Green Smoothie
Intro
Looking to kickstart your day with a burst of freshness? This Fresh Organic Detox Green Smoothie is packed with vibrant ingredients that cleanse your body while satisfying your sweet tooth! With the goodness of celery, spinach, banana, cilantro, lime, ginger, and refreshing mint, this smoothie is not only healthy but also delicious. Plus, we’ve added Natvia for a touch of sweetness! Perfect for those on a diet, this vegan-friendly drink is a fantastic way to nourish your body.
Ingredients
- 🥬 1 cup fresh spinach
- 🌿 1 stalk celery, chopped
- 🍌 1 ripe banana
- 🍋 Juice of 1 lime
- 🧡 1-inch piece of fresh ginger, peeled
- 🌿 1/2 cup fresh mint leaves
- 🍯 1-2 tablespoons Natvia 100% Natural Sweetener (or to taste)
- 💧 1-2 cups water or coconut water (adjust for desired consistency)
- ❄️ Ice cubes (optional)
Method
- Prepare Ingredients: Wash all the fresh produce thoroughly. Chop the celery and peel the ginger.
- Blend: In a blender, combine spinach, celery, banana, cilantro, lime juice, ginger, mint leaves, and Natvia. Add water or coconut water.
- Adjust Consistency: Blend until smooth. Add more water if you prefer a thinner consistency.
- Taste and Adjust: Taste the smoothie and adjust the sweetness by adding more Natvia if desired.
- Serve: Pour the smoothie into glasses, adding ice cubes if you like it chilled. Garnish with a sprig of mint or a slice of lime for a refreshing touch.
- Enjoy: Sip your delicious, healthy detox drink and feel revitalized! 🌟
Related Posts
Pistachio Cold Foam Cold Brew
The Pistachio Cold Foam Cold Brew is the kind of drink you make when your usual coffee just is not doing it anymore. The cold brew is smooth and bold underneath, and the pistachio foam on top is thick, nutty and just sweet enough with Natvia Natural Sweetener. It is rich without being heavy, and that first sip where the foam folds into the coffee is genuinely good. The crushed pistachios on top are not optional.
Learn moreSalted Caramel Hot Chocolate
The Salted Caramel Hot Chocolate is what a cosy night in tastes like. The caramel sauce is made from Natvia Brown Sweetener cooked down to a deep amber, pulled together with butter, cream and a proper pinch of salt, then stirred through warm Natvia Relax Hot Choc. Sweet, slightly salty, properly rich. The kind of drink you make for two and end up drinking both of.
Learn moreOrange Espresso Tonic
The Orange Espresso Tonic is bitter, fizzy and a little unexpected in the best way. Fresh orange juice and Natvia Gut Activation Sweetener go in first, then tonic, then an espresso shot poured slowly over the top so it layers. It settles into something bright and complex once it starts to bleed together. Rosemary on top finishes it off.
Learn more




