Simple 4 Ingredient Fudge Brownie
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Serves: 5
Prep: 5 Minutes
Cook: 15 Minutes
Ingredients
- 300g cooked skinless sweet potatos
- 3/4 cup/135g/4.7 oz Natvia Sweetener
- 3/4 cup/75g/2.6 oz Cacao Powder
- 1/3 cup/60g/2 oz Dairy Free Chocolate Chips
Method
- Preheat oven to 80°C.
- Mix all ingredients together and pour into loaf pan.
- Bake for 15 minutes in preheated oven.
- Allow to cool and then slice into 5 slices.
