Simple 4 Ingredient Fudge Brownie
Ingredients
-
300g cooked skinless sweet potatos
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3/4 cup/135g/4.7 oz Natvia
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3/4 cup/75g/2.6 oz Cacao Powder
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1/3 cup/60g/2 oz Dairy Free Chocolate Chips
-
dash Sugar-free maple syrup
- Preheat oven to 180°F.
- Mix all ingredients together and pour into loaf pan.
- Bake for 15 minutes in preheated oven.
- Allow to cool and then slice into 5 slices.
Rich, decadent and gooey! Such a delicious combination in this sugar free chocolate brownie recipe.
SEE ALSO: Vegan Sugar Free Brownie Recipe!
