Gluten-free Pineapple Cookies

Recipe by The Healthy Beard Pineapple isn't just for pizza! These Gluten-free, stress-free cookies are the perfect excuse to get back in the kitchen and bake another batch of cookies. Did I mention guilt-free as well? You can find more sugar-free recipes like this one and more over on our Youtube at Healthy Treats. Liked this recipe? SAVE it to your collection

Serves 8

Prep 20 - 25 minutes

Cook 12 - 14 minutes

Ingredients

200g Gluten-free flour
60g gluten-free oats
100g Natvia (grounded into powder)
85g dairy-free butter (melted)
1 egg
85ml pineapple juice
100g pineapple chunks (blended into a smoothie)

Method

Using a large mixing bowl, pour in the flour, oats and Natvia. Stir to combine the dry ingredients together.
Melt the butter and pour over the dry ingredients along with 1 beaten egg, pineapple juice and the pineapple smoothie.
Mix the dry and wet ingredients together to form the pineapple cookie dough
Place cling film over the mixing bowl and place the cookie dough in the fridge for 30 minutes to chill.
Pre-heating the oven to 180C degrees while the cookies chill in the oven.
Form the cookies by rolling them into balls and placing them over a greaseproof baking tray.
Bake in the oven for 12-14 minutes.
Remove from the oven and place them on a wire rack to cool