These Matcha Yogurt Berry Granola Bites are the perfect healthy and delicious snack! Packed with protein, antioxidants, and natural sweetness, they'll keep you fueled and satisfied. Perfect for on-the-go or as a delightful breakfast option.
Ingredients
For the base:
100g oats 🌾
40g cocoa powder 🍫
2 tablespoons melted coconut oil 🥥
2 tablespoons Natvia 100% Natural Sweetener 🌱
2 tablespoons nut butter 🥜
3-4 tablespoons oat milk 🥛
For the matcha yogurt layer:
250g coconut yogurt 🥥
100g soft cheese (can be dairy-free) 🧀
3 tablespoons matcha sauce 🍵
80g Natvia 100% Natural Sweetener 🌱
Dash of vanilla extract 🍦
80g mixed frozen berries 🍓
Granola, to sprinkle over 🌾
Method
Make the base: Blend all base ingredients until combined. Press into a lined tin or tub. 🥣
Prepare the matcha yogurt layer: Beat together yogurt, soft cheese, matcha, Natvia 100% Natural Sweetener, and vanilla. 🥣
Assemble: Spoon yogurt layer over the base, then top with frozen berries and granola. 🍓🌾
Freeze: Freeze for at least 4 hours or until firm. ❄️
Enjoy: Cut into bars and serve slightly thawed. 🍽️
These Matcha Yogurt Berry Granola Bites are a refreshing and energizing treat that's perfect for any time of day. Enjoy the delightful combination of flavors and textures!
Tip: For a vegan option, use dairy-free soft cheese and ensure your granola is vegan. 🌱
