
No Bake Cookie Dough Bars
Intro
Tired of the same old boring breakfast? Jess' Healthier Cookie Dough Bars are here to change the game! Imagine starting your day with a delicious, protein-packed treat that’s gluten-free, no-bake, and only 166 calories— yes, you read that right. By usingNatvia Sweetener Canister 350g , you can satisfy your sweet cravings without the sugar crash, keeping these bars low in sugar and calories, as they are indulgent. Perfect for meal prep, these bars are easy to make, freeze well, and pack 7g of protein per serving. Say goodbye to boring mornings and hello to a breakfast that feels like dessert! 😍🍪
Nutritional Information
166 Calories | 7g of Protein | Makes 10Ingredients
- 30g almond meal
- 120g smooth peanut butter
- 30g vanilla protein powder
- 1/4 cup 60ml sugar free maple syrup
- 25g Choc chips
- 1 tsp Natvia Sweetener Canister 350g
Topped with:
- 100g chocolate, melted & a sprinkle of salt
Method
- In a mixing bowl, combine all ingredients until smooth. Fold in chocolate chips if using.
- Line a deep slice tray and flatten out mixture evenly into the base of the tray, using a spatula.
- Place in the freezer while you melt the chocolate.
- Melt your chocolate in 20-30 second intervals in the microwave. Once smooth, cover slice evenly. Sprinkle on some salt, then freeze slice for 1-2 hours.
- Chop up and enjoy!
Recipe Data
PREP TIME: 15 MINUTES
FREEZE TIME: 1-2 HOURS
TOTAL TIME: 2 HOURS 15 MINUTES
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