Easy Chicken Mole Poblano
Serves 4-6
Ingredients
600 grams chicken thighs, skinless and boneless 1-2 cloves garlic 1 brown onion 1 red chilli 2-3 capsicums a.k.a. peppers (any colour) 2 tbsp olive oil, extra virgin, for frying MOLE SAUCE 2 dried ancho chillies 400 grams tinned tomatoes 2 tbsp peanut butter (100% peanuts, smooth) 4 tbsp cacao powder (or unsweetened cocoa powder) 1.5 tbsp Natvia 1 tsp ground cumin 1 tsp paprika 1 tsp dried oregano 1/2 tsp ground coriander 1/2 tsp ground cinnamon EXTRAS 1 small bunch coriander, fresh, to garnish rice and salad to serve alongside sour cream or greek yoghurt to serve alongside