
CHOCO BROWNIE
by
Maria John
in
Recipes
Intro
Indulge in the rich, chocolatey goodness of our Healthy Brownie recipe, a guilt-free treat that redefines wholesome indulgence.
Topped with our No Added Sugar Salted Caramel Topping, with our topping only having just 5 CALORIES per serve, perfect way to top off a dessert.
Ingredients
- 1 can black beans, rinsed
- 1 egg
- 1 tsp vanilla
- 2 tbsp almond milk
- 30g choc caramel protein
- 30g dutch cocoa powder
- 1/4 cup Natvia 100% Brown Sweetener
- 1/2 tsp baking powder
- 1 tsp instant coffee
- pinch of salt
- 25g milk chocolate
Method
- Blend together the black beans, egg, vanilla, and almond milk till smooth.
- Pour into a bowl and mix with the rest of the ingredients (except chocolate)
- Pout batter into a small lined baking dish and sprinkle chocolate on top.
- Bake for approximately 15 minutes, then let cool completely in the fridge.
Enjoy!
Elevate your snacking experience with our guilt-free Healthy Brownie – because indulgence should always be as good for your body as it is for your taste buds.
Recipe Data
- PREP TIME: 15-20 MINUTES
- SERVES: 12