Matcha, Almond & Macadamia Balls
Serves 12
Prep time 15 minutes
Cooking time 30 minutes
Ingredients
¼ cup almond butter 2-3 teaspoons Matcha 1 cup almond meal 1 teaspoon vanilla essence 1 tablespoon Natvia 2 tablespoons macadamias, chopped roughly
Method
- Combine the almond butter, matcha, almond meal, vanilla essence and Natvia in a bowl. Mix with a wooden spoon until thoroughly combined.
- Roll into tablespoon sized balls and then roll through the chopped macadamias, pressing firmly to coat.
- Place in the refrigerator for at least 30 minutes, until set.