Recipes
Iced Strawberry Matcha with Matcha Cream
PREP TIME: 15 MINUTESTOTAL TIME: 15 MINUTES Matcha isn’t just a trendy green powder; it’s packed with antioxidants, boosts your energy with a calm, focused caffeine kick, and supports metabolism and mindfulness all in one vibrant cup. No wonder matcha lovers everywhere are hooked! If you’re as obsessed as we are, this Strawberry Cream Matcha recipe is about to become your new favourite. Creamy, naturally sweetened with Natvia Sweetener Canister 350g, and bursting with fresh strawberry flavour, it’s the perfect way to enjoy all the benefits of matcha without any refined sugar Ingredients 100ml heavy cream 1.5 tsp Natvia Sweetener Canister 350g 1 tsp matcha powder Ice Milk 4 Strawberries Recipe In a small bowl or cup, sift 3/4 tsp of matcha powder. Combine with 100ml heavy cream and 3/4 tsp of Natvia Sweetener Canister 350g and whisk together with a hand whisk until soft peaks form. To create the strawberry compote, take 4 strawberries and 3/4 tsp Natvia Sweetener Canister 350g and place in the microwave for 1 minute. Once taken out, mash the mixture with a fork. Assemble the strawberry compote with ice, milk and matcha cream mixture.
Learn moreIced Earl Grey Matcha Latte
Energising and calming, all in one sip. This bright, refreshing drink combines the grounded calm of Earl Grey with the focus-boosting energy of matcha. Lightly sweetened with Natvia Natural Sweetener, it’s a functional drink that supports your gut and keeps you cool under pressure. Servings: up to 4 Prep time: 10 Minutes Total time: 15 Minutes Ingredients Earl Grey Syrup 3 Earl Grey tea bags 1 cup hot water ½ cup Natvia Gut Activated Sweetener (or Natvia Brown Sweetener for a richer caramel note) Matcha Latte 1 tsp matcha powder 2 tbsp Earl Grey syrup (or to taste) ½ cup cold milk of choice Ice cubes Method Steep the Earl Grey tea bags in 1 cup of hot water for 5–7 minutes, until the tea is robust. Remove tea bags. While still hot, stir in Natvia Sweetener until fully dissolved. Let it cool. This is your syrup concentrate. In a glass, whisk matcha with a splash of water until smooth. You can shake it in a glass jar or use an electric whisk. Add 2 tablespoons of the Earl Grey syrup, then pour in milk and stir well. Add ice cubes and enjoy. The syrup will keep in the fridge for up to a week, and you’ll only need 2–3 tablespoons per drink.
Learn moreIced Mango Matcha Latte
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Learn moreLemon Matcha Muffins
Delicious Lemon Matcha Muffins that are super quick to make! Liked this recipe? SAVE it to your collection. You can find more sugar-free recipes like this one and more over on our Youtube at Healthy Treats. Liked this recipe? SAVE it to your collection
Learn moreMatcha Coconut & Raw Chocolate Bites
Recipe by Pamela Higgins How delicious do these look! These Matcha Coconut & Raw Chocolate Bites taste just as amazing as they look. This treat is dairy and egg free. Liked this recipe? SAVE it to your collection. You can find more sugar-free recipes like this one and more over on our Youtube at Healthy Treats. Liked this recipe? SAVE it to your collection
Learn moreRAW MATCHA & CHOCOLATE DOUGHNUTS
Recipe by Pamela Higgins Mouthwatering! That's the only way to describe these Raw Matcha Chocolate Doughnuts. Unlike any other doughnut you've likely had, these delicious treats don't need to be cooked. Infused with tasty matcha and topped with everyone's favourite chocolate, these doughnuts are a must-try! You can find more sugar-free recipes like this one and more over on our Youtube at Healthy Treats. Liked this recipe? SAVE it to your collection
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How to Bake With Natvia Sweeteners
Discover how easy (and delicious) it is to bake with Natvia Natural Sweeteners. It’s the perfect sugar swap for all your favourite treats. No added sugar, no compromise on taste.
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