Raspberry Cheesecake Smoothie
Servings 2 people
Ingredients
1 cup/125g/4.4oz Raspberries, fresh or frozen 1/2 cup/125g/4.4oz Cottage Cheese 1/2 cup/125ml/4.1oz Unsweetened Almond Milk 2/3 cup/60g/2.1oz Vanilla Protein (optional) 1 tbsp/14g/0.5oz Extra- virgin coconut oil 2 tsp Natvia 1 cup/250ml/8.8oz Filtered water 1 cup/250ml Ice Cubes
Method
- Combine all ingredients in a blender until smooth.
- Top with coconut flakes, chia seeds, and extra raspberries to serve. Enjoy!
