Vegan Choc Orange Cups

Create your very own chocolate filled cups with our easy and quick recipe! Our Choc Orange Cups are vegan and keto! If you like this then you'll LOVE our Triple Chocolate Peanut Butter Cups!

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Serves: 12

Prep: 10 minutes

Cook: 20 minutes

Ingredients

300 g sugar-free vegan dark chocolate

1 tablespoon coconut oil

90 g Natvia (½ cup)

65 g tahini (¼ cup)

125 g almond butter (½ cup)

zest of 1 orange

1 tablespoon orange juice

Method

Melt the chocolate in the microwave. Stir through the coconut oil. Spoon a small amount of melted chocolate into the bottom of a mould or 12 x mini cupcake patty pans. Place in the freezer
Mix together the Natvia, tahini, almond butter, orange zest and orange juice. Dollop ontop of the chocolate in the mould. Cover with remaining melted chocolate. Place in the freezer for at least 30 minutes to set.
Keep chilled