Recipes
Miso Swirl Sesame Oat Flour Cookies
These cookies are not what you expect, and that is exactly what makes them so good. Jelena Fairweather has taken miso, tahini and sesame and turned them into one of the most interesting recipes we have published. They are sweetened with Natvia Gut Activation Sweetener (AU) / Natvia Synbiotic Sweetener (UK), made with oat flour, and have a naturally crisp edge with a soft, chewy centre. The miso swirl running through each one gives a subtle savoury depth that balances the sweetness in a way that is genuinely hard to stop eating. The sesame coating adds texture and a nutty finish, and the optional sugar-free chocolate chunks make them feel a little more indulgent. Dairy-free, gluten-free and ready in under 30 minutes.
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Apple Turnovers
Golden, flaky and filled with warm spiced apple, these turnovers come together in under 35 minutes with store-bought puff pastry and a filling sweetened with Natvia Gut Activation Sweetener (AU) / Natvia Synbiotic Sweetener (UK). They are wonderful straight from the oven and hold up just as well at room temperature, which makes them a great option for lunchboxes or morning tea too.
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Apple Donut Rings
Happy National Donut Day. These Apple Donut Rings are our kind of celebration; crispy, golden rounds dusted in cinnamon sugar made with Natvia Gut Activation Sweetener (AU) / Natvia Synbiotic Sweetener (UK), ready in 25 minutes and completely vegan. Warm from the pan with a drizzle of hazelnut spread, they are hard to stop at one.
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Mars Bar Protein Slice
The Mars Bar Protein Slice is an Australian classic. It has been showing up at school fetes, birthday parties and afternoon teas for as long as most of us can remember. That gooey, chocolatey, crispy combination is pure nostalgia and honestly, it never gets old. This version keeps all the good stuff but gives it a proper health upgrade. We have swapped the sugar for Natvia Gut Activation Sweetener and packed in the protein with chocolate protein powder and protein crisps. Make a batch on Sunday and you have a snack sorted for the whole week.
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Strawberry Hazelnut French Toast Roll-up
Sometimes you just need something sweet, quick and satisfying. These strawberry hazelnut French toast roll ups come together in 15 minutes and work just as well as an after-school snack as they do a lunchbox treat. Golden, gooey and ready in just 15 minutes. These roll ups are a fun and easy snack the whole family will love.
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Berry Cheesecake Oat Bars
There is something deeply satisfying about a treat that tastes like dessert but actually supports the way you want to feel. These berry cheesecake oat bars sit at that sweet spot, a wholesome oat base layered with fruit and a creamy cheesecake topping, all sweetened with Natvia Gut Activation Sweetener / Natvia Synbiotic Sweetener (UK) instead of refined sugar. Whether you are meal prepping snacks for the week, bringing something to a gathering, or treating yourself on a slow weekend morning, these bars fit into real life. They support gut health, deliver steady energy without the sugar spike, and take less than an hour from start to finish. Cut into squares, store in the fridge, and enjoy all week long.
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Peanut Butter & Jam Chocolate Cups
If you have ever wished your Easter chocolate came with a protein hit and zero sugar crash, this recipe is for you. These peanut butter and jam chocolate cups feel indulgent but work hard for your body, thanks to protein powder, natural nut butter, and Natvia Gut Activation Sweetener / Natvia Synbiotic Sweetener (UK) in place of refined sugar. They are perfect for anyone navigating Easter without wanting to derail their health goals, whether you are gluten-free, sugar-conscious, or simply love a homemade gift that looks impressive and tastes even better. The jammy raspberry centre, creamy chocolate shell, and chewy oat base make every bite worth the wait. Make a batch ahead, chill overnight, and watch them disappear.
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Hot Cross Bun Cookies
Easter has a way of bringing people together around the table, and these hot cross bun cookies are your invitation to do exactly that. Packed with gut-friendly fibre, naturally sweetened with Natvia Gut Activation Sweetener, and free from gluten and refined sugar, these cookies are as nourishing as they are nostalgic. Whether you are baking with the kids on Good Friday or looking for a smarter Easter treat to share with friends, this recipe delivers all that warm spiced comfort in a format that works for your health goals.
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2-Minute Mug Cake
When a chocolate craving hits, this Mug Cake has you covered in under two minutes. Rich, fudgy, and chocolatey with barely any washing up. Best enjoyed at your desk, ideally when no one's watching.
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Relax Chocolate Smoothie
Start your morning or refuel after a workout with a smoothie that tastes like dessert in a glass. This Relax Chocolate Smoothie is thick, creamy, and ready in under two minutes. Perfect for anyone who refuses to compromise on flavour even before 9am.
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Hazelnut Spread & Strawberry Jam Bagel
Sometimes the most satisfying meals are also the simplest. A pillowy bagel loaded with hazelnut spread, strawberry jam and cream cheese, sweetened with Natvia for a breakfast worth waking up for. The kind of morning treat that turns an ordinary day into something a little more special.
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Chocolate Peanut Butter No-Bake Cookies
Who says you need an oven to make something incredible? These Chocolate Peanut Butter No-Bake Cookies are ready in just 10 minutes and sweetened with Natvia so every bite comes without the guilt. Rich, chocolatey and packed with peanut butter flavour. The kind of recipe you'll keep coming back to.
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How to Bake With Natvia Sweeteners
Every recipe on this page can be made with Natvia. Here's exactly how to substitute it in your baking.
