Recipes

2-Minute Mug Cake

When a chocolate craving hits, this Mug Cake has you covered in under two minutes. Rich, fudgy, and chocolatey with barely any washing up. Best enjoyed at your desk, ideally when no one's watching.

Relax Chocolate Smoothie

Start your morning or refuel after a workout with a smoothie that tastes like dessert in a glass. This Relax Chocolate Smoothie is thick, creamy, and ready in under two minutes. Perfect for anyone who refuses to compromise on flavour even before 9am.

Hazelnut Spread & Strawberry Jam Bagel

Sometimes the most satisfying meals are also the simplest. A pillowy bagel loaded with hazelnut spread, strawberry jam and cream cheese, sweetened with Natvia for a breakfast worth waking up for. The kind of morning treat that turns an ordinary day into something a little more special.

Chocolate Peanut Butter No-Bake Cookies

Who says you need an oven to make something incredible? These Chocolate Peanut Butter No-Bake Cookies are ready in just 10 minutes and sweetened with Natvia so every bite comes without the guilt. Rich, chocolatey and packed with peanut butter flavour. The kind of recipe you'll keep coming back to.

Dubai Chewy Cookie

You've seen them all over your social media, and yes, they're just as good as they look. These Dubai Chewy Cookies are loaded with nutty pistachio paste and toasted kataifi, all wrapped in a soft, pillowy cookie dough that melts in your mouth. Sweetened with Natvia so you can enjoy every bite without the sugar spike. Whether you're impressing guests or just treating yourself, this is the recipe you'll be making on repeat.

Peanut Butter Chocolate Granola Cups

If you're looking for a treat that looks indulgent, tastes incredible and is actually made with better-for-you ingredients, these Peanut Butter Chocolate Granola Cups are exactly that. Dreamed up by Pamela Higgins, these layered beauties combine an oaty base, a rich chocolate protein middle and a creamy vanilla top; all sweetened with Natvia Synbiotic Sweetener and finished with a scattering of crunchy granola. Made in a silicone muffin tin and set in the fridge, they require no baking and are completely refined sugar-free. They're the kind of recipe that looks like you've put in serious effort, when really they couldn't be simpler.

Carrot Cake Bars

If you love the warming flavours of carrot cake but want a healthier, gluten-free version you can feel good about, these Carrot Cake Bars are about to become your new favourite bake. Created by Pamela Higgins, they're made with Natvia Synbiotic Sweetener instead of refined sugar, packed with grated carrot, crunchy walnuts and finished with a simple icing drizzle. Perfect for lunchboxes, afternoon snacks or whenever a sweet craving strikes.

Pear & Walnut White Chocolate Overnight Oat Pots

There is nothing quite like waking up to a gourmet breakfast that’s already waiting for you in the fridge. If you’re looking to upgrade your morning routine, these Pear & Walnut White Chocolate Overnight Oat Pots are the perfect blend of creamy, crunchy, and naturally sweet. By combining the gut-loving benefits of Natvia Synbiotic Sweetener with hearty oats, warm cinnamon, and a decadent "snap" of no-added-sugar white chocolate, we’ve created a breakfast that feels like a dessert but fuels your day. The star of the show? Gently sautéed pears and toasted walnuts that add a comforting, autumnal touch to every spoonful. Whether you're meal prepping for a busy work week or hosting a brunch, these pots are guaranteed to be a new favorite.

Valentine's Shortbread Cookies

Valentine’s doesn’t have to be complicated to feel special. Bake something easy this coming weekend. Naturally sweetened Shortbread Cookies by Jelena Fairweather are made for sharing at home and celebrating love in the most delicious way.

Strawberries & Cream Tiramisu Pots

Valentine’s season, but make it everyday-friendly. These Strawberries & Cream Tiramisu Pots by Jelena Fairweather work just as well as an after-school treat or a simple dessert after dinner. Light, creamy, and sweetened with Natvia for a gut-friendly way to enjoy something a little special at home.

Orange Frangipani Loaf Cake

Looking for a show-stopping dessert that's as delicious as it is beautiful? Meet the Orange Frangipani Loaf Cake—a soft, sweet, and airy creation bursting with vibrant orange zest and nutty almond flavors. This cake is the perfect balance of refreshing citrus and rich frangipani layers, guaranteed to melt in your mouth with every bite. What makes this recipe even better? It’s sweetened naturally, giving you all the sweetness you love without the sugar! Whether you’re hosting afternoon tea or just treating yourself, this loaf cake is sure to impress. And if you're feeling adventurous, why not try it with lemons for a tangy twist?

Strawberry Mousse