Recipes

Baked Oats Cake

Beetroot & Vanilla Slices

Get ready for a mouthwatering treat that's as delicious as it is nutritious! These Beetroot & Vanilla Slices are a delightful blend of earthy beetroot and fragrant vanilla, packed with wholesome ingredients that will satisfy your sweet cravings while keeping you feeling great. With a crunchy oat base and a creamy vanilla topping, adorned with crunchy granola and delicate dried rose petals, each bite is a perfect balance of flavors and textures. Whether you're looking for a guilt-free indulgence or a healthy snack to share, these slices are sure to hit the spot. 

Pancake with Natvia Hazelnut spread

These fluffy pancakes are infused with the rich, nutty goodness of Natvia Hazelnut Spread, offering a delightful burst of flavor in every bite. Made with wholesome ingredients and sweetened with Natvia, these pancakes are not only delicious but also guilt-free. Whether you're indulging in a leisurely breakfast or treating yourself to a midday snack, these pancakes are sure to satisfy your cravings and leave you wanting more. 

JAMMY HEART BLONDIES WITH NATVIA SYNBIOTIC

Delicious JAMMY HEART BLONDIES WITH NATVIA SYNBIOTIC ❤️Not only do these taste amazing they are sugar free and include probiotics, prebiotics and postbiotics. The natvia works perfectly in the blondies and contains absolutely nothing artificial. By Lauren @whatlaureneats_93

Salted caramel apple yoghurt cake

Made with our 100% Natural Sweetener and topped of with our delicious no added sugar Salted Carmel. It's gluten free, low calorie, no added sugars, high fibre, high protein and gut healthy. This is so yum, simple, nutritious and made with minimal real food ingredients ! It’s the perfect summer breakfast dessert or any time snack that’s so satiating and flavourful. By Jade Rogulj.

Victoria Sponge Sandwiches

Made with margarine instead of butter and sweetened with @natvialiving's new stevia symbiotic sweetener, this treat boasts almost zero calories while still delivering on flavor and texture. Plus, it's plant-based and supports your gut health, making it a win-win for your taste buds and your well-being.  By Amy @amylovesdessert

LEMON DRIZZLE BLACK CHERRY FRANGIPANE LOAF

This tantalizing recipe combines the zesty freshness of lemon with the rich sweetness of black cherries, all enveloped in a moist and delicate frangipane loaf. With its delightful blend of flavors and textures, this loaf is sure to become a beloved treat for any occasion. So, get ready to enjoy irresistible slice of this heavenly creation! By Pamela Higgins

Choc Hazelnut filled lava cake

Delicious Choc Hazelnut filled lava cake. It’s so easy to make and much lower in sugar than a regular lava cake! By Jess @eatingforfuel

SYNBIOTIC BANANA BREAD BLISS

Elevate your baking game with Natvia Synbiotic Sweetener, the secret ingredient for a guilt-free and delicious banana bread. With over 100 billion live organisms per serve, this sweetener adds a health-conscious twist to your favorite treat. Zero calories, no bitter aftertaste – bake with Natvia and savor the goodness of every slice!   

ALMOND JOY SYNBIOTIC COOKIES

Indulge in guilt-free bliss with our Almond Joy Synbiotic Cookies, a delightful blend of almond goodness, coconut, and dark chocolate, sweetened naturally with Natvia Synbiotic Sweetener. These chewy delights boast the perfect balance of flavors and textures, from the nutty crunch of almonds to the sweet richness of dark chocolate. Not only a treat for your taste buds, but these cookies also prioritize your gut health with the added benefits of probiotics and prebiotics.

HEALTHY OAT TARTS WITH YOGHURT

Choco Pancakes